Week Four In Review Plus a Summary

I’m gonna be honest with you all. After Week Three being such a mess I was really nervous about Week Four, but while I did have a short period of emotional eating, I tracked EVERYTHING and didn’t totally overdo it. I didn’t lose this week, in fact I bounced back a bit from a huge loss, but all in all this week went well!

20170411_091735Sunday

Sunday was my usual deal: walking group and grocery shopping.  I had an Overnight Oats Power Bowl for breakfast with fresh banana. I don’t think I’ll use this breakfast in the future: while it was tasty, I found myself hungry very early. I had a protein shake to compensate. After grocery shopping and leftovers for lunch, I made chocolate covered nut bars. Really tasty! They’re small for the calories but it’s whole nuts, honey, cinnamon and chocolate, so it’s pretty satisfying. Dinner was Wedge Salad with Herbed Dressing and Rib Steak! The steak was a little more cooked than I would have liked (since I cooked it I only have myself to blame). Dessert was an entire pint of Halo Top Red Velvet Ice Cream. Thank goodness the whole pint is only 360 calories! Ended the day under the low end of my range. 2079 cals.

Monday

Monday was an awesome day! My cousin Susan, who’s like my big sister, was in town for work so she came over and spent the day with me. We had Key Lime and Mango Parfaits for breakfast and had an awesome kettlebell workout! I had my apple and cheese as a snack while we talked. Then her best friend Deana met up with us and we had Oriental Crunch Quinoa Salad and played with makeup. So much fun! Susan and I also walked Bingley a couple of times and just enjoyed the beautiful weather and each other’s company. After she left I was hungry again so I had an RX Bar – Blueberry Flavor. I made Shrimp Taco Bowls for dinner, which were really good! I accidentally defrosted all the shrimp so I had extra shrimp with mine. “Dessert” was a 100-cal bag of popcorn and a half serving of dark chocolate. 2049 cals.

Tuesday

I felt really hungry this day. Oatmeal Power Bowl for breakfast. Had some cottage cheese and blueberries before lunch. Leftovers for lunch. Had my chocolate nut bar as a snack mid-afternoon. Dinner was Herbed Barley Salad with Butter Basted Mushrooms. Very good! I guess lack of protein had me snacking after dinner. I had a cup of Halo Top Lemon Cake Ice Cream, a 100-cal bag of popcorn and half a serving of dark chocolate. 2017 cals.

Wednesday

I woke up at 3:30 am and could NOT get back to sleep. I had a Mango & Key Lime Parfait for breakfast and headed to work. I decided around 11 am to treat myself to a large iced coffee with a splash of half and half and some Equal. I had leftover barley salad for lunch, an apple and cheese for a snack, and a protein shake. Dinner was Sweet & Spicy Chicken Stir Fry with Brown Rice, and I could have eaten twice as much, it was so good! Then the girls came over for kettlebells. The best part was afterwards we all laid on my living room floor browsing Facebook on our phones and talking about hot guys like teenagers. It was so much fun! I had a cup of Halo Top Oatmeal Cookie for dessert.  1825 cals.

Thursday

Thursday was my emotional eating day. I’m still working on curbing those urges. I know I need to make myself feel the negative feelings instead of pushing them down with mixed nuts, but it’s a process. Power Bowl for breakfast. I ate my Nut Bar really early, then had leftovers for lunch. I had a protein shake in the afternoon then dinner was really yummy eggplant rollatini! Keeping that recipe. Then things went off the rails a little. I had a cup of Halo Top Oatmeal Cookie (this is seriously the best flavor), and some dark chocolate (1.5 servings), two ounces of mixed nuts, a 100-cal bag of popcorn, and then to cap it all off I shoved a big handful of strawberries in my face, haha. 2681 cals. Could have been worse.

Friday

Back on track on Friday, despite not being in the best headspace this day. Key Lime Mango Parfait for breakfast. A vanilla protein shake with blueberries as my morning snack. Lunch was leftovers. Afternoon snack was cheddar cheese and an orange, because I ran out of apples. Dinner was Cabbage Beef soup which is another keeper recipe. Dessert was a cup of Halo Top Cookies and Cream. 1923 cals.

Saturday

Woke up this morning at 169.8, which means I’ve lost 6.8 lbs in this 4 weeks. Not bad, right?! I wasn’t perfect either, and I know that I’ll drop back down to the 168 I made it to on week two. Overnight Oats Power Bowl for breakfast, and a nut bar as a snack. Cabbage Beef Soup for lunch, and I had some plain Greek yogurt and blueberries as a snack, as well as a premade Core Power protein drink. Dinner was a fabulous Chickpea & Carrot Tagine. For dessert I’m taking The Hubs out for froyo, because he needs a little pick-me-up.

SQUEE!!!! 42 days until my Memorial Day trip!

So, in summary, I really need to work on my emotional eating. But I really enjoyed having planned snacks every day. Taking the thought out of what I was going to eat each day, even snacks, was really liberating for me. However, I think I didn’t plan enough protein at the end of the run. Will I do another round? Most likely yes, but after all my birthday things and my girls trip down the shore for Memorial Day.

I do plan to bundle all of the recipes and grocery lists up into one big PDF in case someone wants to try it themselves. I discovered some awesome recipes and learned a lot about myself.

Did any of you try it, too? I’d love to hear your feedback!

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Week Three In Review

THIS WEEK YOU GUYS. What a total cluster. What a sh*t sandwich. Okay, more like a delicious hummus BLT between two slices of sh*t bread. Read on and find out why. Also, at the end there’s a theory as to why it was so awful.

Sunday

This day was really fun! Started the day weighing in at 169.2. I had the Protein Porridge for breakfast, and let me tell you, that will be a staple in my house from now on! Instead of going to my usual walking group I went to a Bingo charity event that supports our local food banks. I had my normal breakfast and a snack (a hard boiled egg and a minneola orange), but then the problems began. Lunch was provided, and it was buffet style. I tried to take very small amounts of the pasta and fill my plate with fruit and salad, but I couldn’t resist the garlic bread or the eggplant caprese. I also grabbed a turkey wrap but took the wrap off because I just wanted the protein.

Then we played Bingo! I won a $10 gift card to WaWa as a door prize, but that’s it. But then, oh boy, it was dessert time. I conveniently didn’t take a picture of my dessert plate, but it involved a piece of almost everything chocolate. Afterwards I took Bingley to the local park to walk around and take some pics. The Pot Roast was done when I got home, so we ate. And then my evening consisted of eating almost an entire can of mixed nuts. WTF.

??? cals.

Monday

Monday I was back on track! Had the delicious Lasagna Egg Bake for breakfast, then headed to my dental cleaning where I got a clean bill of health! It was a gorgeous day so I did upper body training so I could walk around outside a lot. I had a Sweet Potato Protein Brownie for a snack (mmm) before we went grocery shopping and then leftovers for lunch. In the
afternoon we took a walk down to our local WaWa to grab a beverage and get some photos of the pretty flowers on our street. Dinner was Skillet Coconut Lime Chicken with Roasted Cauli Rice. Roasting the cauliflower makes it so much tastier! Then I tried this cool new protein bar. It tasted EXACTLY like blueberries! I’m definitely buying more of these this week. No Gluten, No Soy, No Dairy, No Added Sugar and 12g of protein for 210 calories! AND DELICIOUS!!!!!  I was very hungry before bed so I finished off the grapes from the previous week but was still under on my range for the day. Success! 1842 cals.

Tuesday

Tuesday I also behaved myself, thank goodness! Protein Porridge for breakfast, butt and thigh workout. Leftovers for lunch of course, and an egg and orange for a snack. Today was an interesting day at work because a retired hockey player for the Philadelphia Flyers came into the store so that caused some buzz! Had a protein shake for a second snack. Dinner this night was the highlight of the week: Rajma Masala Buddha Bowl. YOU GUYS I WILL BE MAKING THIS AGAIN. So amazingly delicious.

Every time I make Rajma Masala I’m reminded how much I love it, and pair it with bulgur and roasted sweet potatoes and it’s divine. I was hungry again this day so I ate a Sweet Potato Brownie and a half serving of dark chocolate (chocolate is the theme this week, can you guess why?). Stayed within range. 1969 cals.

Wednesday

Kettlebells with the girls this night! Lasagna egg bake for breakfast, sweet potato brownie as a snack, and I had a small apple as I was making dinner, which was Pork Egg Roll in a Bowl (SUPER FILLING but I need a bigger skillet to cook it in, haha).

Then workout time. I had a huge deficit after they left so I had a leftover piece of Sweet Potato Protein Bread for dessert. 1869 cals.

Thursday

Thursday I did a split workout. So I watched the video once in the morning and once in the evening.

Breakfast was protein porridge, lunch was leftovers. Hungry AGAIN today, so I had an egg and orange for one snack and a sweet potato brownie for a second. Dinner was Roasted Broccoli and Cheddar Stuffed Sweet Potatoes with a Tossed Salad and Balsamic.

Going on my list of keepers for sure! I did the second half of my workout after dinner and then had a 100 cal bag of popcorn and a half serving of dark chocolate. 1893 cals.

Friday

Friday is when things really began to fall apart. I tried a new workout, which was very difficult but fun.

Egg Bake for breakfast after, then headed to work. I ate my brownie early, because I was genuinely hungry. Leftovers for lunch. And then… doom. I tracked everything, and it could have been worse, but it was a harbinger of what would be to come. I had a lot of snacks:

Cottage cheese with cinnamon and blueberry jam, an old favorite

20170407_160343Got Snacks Roasted Coconut Chips – Sweet & Spicy Lemongrass (these taste like Thai food!)

A chocolate protein shake

(If I’d stopped here it would have been okay.)

1/2 serving of dark chocolate

2 oz. of mixed nuts (at least I weighed and measured these…this time)

2463 cals.

Saturday

 

SATURDAY WAS A DISASTER! An absolute total disaster. I woke up at 169 lbs even, which was okay, only 6/10ths of a lb higher than my lowest during this challenge. Definitely a binge day. My PMS was raging. I felt like a bruised tomato and didn’t want to interact with anyone, but I had to go to work. After leftovers for lunch I walked to the local grocery store and bought myself a piece of chocolate fudge cake. If I’d been able to stop there that would have been fine. But at home I polished off the rest of the sweet potato brownies (3) and another can of mixed nuts (WTF ANDREA YOU HAVE A PROBLEM). I was quite obviously feeling something I didn’t recognize as needing to come out so I just stuffed it back down with food. Awful. Dinner was super yummy though.

Veggie Black Beans with Brown Rice.

Now onto my theory: those mixed nuts have peanuts in them. Peanuts are a binge food for me. I don’t have any peanut butter in the house, or else I probably would have eaten that too. Week 4 has no peanuts, so keep your fingers crossed for me!

Week 4 has started and I WILL behave myself this week, come hell or high water! Off to walking group with my camera. Have a great Sunday!

SQUEE!!!! 48 days until my Memorial Day trip!

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The 4-Week Measured Mostly Clean Meal Plan – Week Four

You guys, I apologize for the sparse posts. Writing up this meal plan is quite labor intensive and time consuming, more-so than planning for my own regular meals. I’m also trying to hire someone at my day job, working my side makeup business to get it launched, and my social calendar is booked until June! So I’ve been prioritizing. Once I don’t have to write up all the recipes I use in a neat format and can go back to winging it with ingredients lists we’ll be back on our regular schedule, haha!

mostly clean logo

Just a reminder, this meal plan is around 1600 calories per day as is: this may be too much for some people who are far less active than I am. I DO NOT GUARANTEE ANY WEIGHT LOSS ON THIS MEAL PLAN. I made it for ME and I’m sharing it with you for FREE. I am not a registered dietician, I’m simply a woman who cooked herself thin and lost 100+ lbs, so it’s all experiential evidence. Fair warning. Ultimately, each one of us is responsible for what we put into our bodies, what we expend with exercise and have only ourselves to blame for the results of our efforts. However, if you like my meal plans, please feel free to donate a few bucks to help support AML so I can fund the AML Cookbook. There are many ways to do so on my support page!

Here’s week four! Nothing terribly weird this week, but the ingredients list is quite long due to lots of veggies, yay!

Week 4 MenuYou can access the recipes and the shopping list HERE. (Please let me know if I need to tweak anything.)

Let me know what you think, please! Is anyone out there trying this with me? 😀 Is there something I need to change to make it easier to follow? Thanks!

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