Last night got out of hand for me, so I decided to bump dinner to tonight, hence the repeat! 
What does your menu look like this week?
Weekly Menu: October 16-22, 2016
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A Measured Life 
Love your Sunday dinner!! We have a local vendor here at The Montclair Farmer’s Market who makes and smokes his own kielbasa. It is the tastiest, leanest kielbasa I’ve ever had, and DH loves it, so we have it quite often. The weather is supposed to get warm again this week, so I see some salads in my future! Love the picture of you and Bingley!!
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