Please forgive me, folks! Work is ramping up for the holidays and I find myself barely able to keep my eyes open after dinner. I’m definitely working on new content for next week, but this will be short and sweet. (Plus, Bingley is slowly killing the circulation in my left arm. Help!)
I’m contemplating the concept of making my leftovers into a savory pie with a stuffing top crust. I’m salivating just thinking about it!
Any extra ideas? Stuffing muffins? Cranberry pie? Sweet potato S’Mores? 🙂 Let me know in the comments!